Up to 80 guests
Up to 80 people in summer with the terrace, 50 indoors — seated or standing. From an intimate dinner to a full buy-out of the restaurant.
Private events · Paris 12
Book Ty Louis for a private event between Bastille and Nation: a birthday, a team dinner, a celebration — up to 80 guests with the summer terrace, with an all-inclusive Breton menu.
The idea
Whether it’s a birthday, a family gathering, a team dinner or a private party, Ty Louis welcomes your group with the same in-house Breton cooking and named producers as our regular menu — no crêpes, no galettes.
Up to 80 guests in summer with the terrace, 50 indoors, or a full buy-out. An all-inclusive formula from €60 per person, confirmed with a 50% deposit.
Your event, our house
Up to 80 people in summer with the terrace, 50 indoors — seated or standing. From an intimate dinner to a full buy-out of the restaurant.
A simple, all-in formula from €60 per person (starter, main, dessert, coffee, water). Sunday lunch is a special case, from €50 per person.
The same in-house cooking and named Breton producers as our regular menu — for a birthday, a team dinner, a celebration or a private party.
We confirm your booking with a 50% deposit. Private evenings wrap up by midnight. Cake, corkage and AV are handled case by case — just ask.
Get in touch
Send us your dates, group size and the kind of event you have in mind. We’ll confirm what’s possible and the details.
Good to know
Up to 80 guests in summer with the terrace, and 50 indoors (seated or standing). We can also arrange a full buy-out of the restaurant. Tell us about your event and we’ll confirm what’s possible.
An all-inclusive formula from €60 per person (starter, main, dessert, coffee and water). Sunday lunch is a special case, from €50 per person. We confirm the booking with a 50% deposit.
Sunday lunch is available on request (from €50 per person). Private evenings run until midnight at the latest. Get in touch and we’ll find a slot.
Cake, corkage and audio-visual are handled case by case — the simplest is to call us and we’ll sort out the details together.
Email contact@tylouis.fr or call 06 73 08 54 13 with your dates, group size and the kind of event you have in mind. We’ll come back to you quickly.
Reservations
Tuesday to Saturday, lunch and dinner, non-stop service.
240 rue du Faubourg Saint-Antoine, between Bastille and Nation.